Effects of zeolite on growth and hematology of rainbow trout (Oncorhynchus mykiss) kept at low temperatures
Authors
Abstract:
It is known that zeolite, tested in animal feeds in recent years, has a positive effect on fish growth and many physiological parameters. For this purpose, rainbow trout (Oncorhynchus mykiss) was fed with feeds containing zeolite at different rates (1%, 3%, and 5%) for three months in the present study. Fish growth parameters (live weight gain, specific growth rate, feed conversion rate, condition factor, and mortality rate) and hematological indices (total erythrocytes count (RBC), total leucocytes count (WBC), hemoglobin (Hb), hematocrit (Hct), total plate count (PLT), erythrocyte sedimentation rate (ESR), mean cell hemoglobin concentration (MCHC), mean cell hemoglobin (MCH), and mean cell volume (MCV) were examined monthly during the experiment. At the end of the feeding period, the changes in growth parameters were determined, and only condition factor was found statistically significant (p<0.05). The highest condition factor calculated was 0.70 in group Z3 at the end of the study. In the hematological indexes, different ratios of zeolite added diets were found to cause a change in the blood indices, of which WBC, ESR and MCV values were statistically significant (p<0.05).
similar resources
Rainbow Trout, Oncorhynchus mykiss
Rainbow trout are classified as Oncorhynchus mykiss, and as such belong to the same genus as Pacific salmon, and to the family Salmonidae, which includes Atlantic salmon (Salmo salar), various trout (Salvelinus sp.), Arctic char (Salvelinus alpinus), Arctic grayling (Thymallus arcticus) and whitefish (Coregonus sp.). Rainbow trout are native to areas around the North Pacific Ocean, from souther...
full textThe Anesthetic Effects of Clove Oil and 2-Phenoxyethanol on Rainbow Trout (Oncorhynchus mykiss) at Different Concentrations and Temperatures
In this study, anesthetic effects of five different concentrations of 2-phenoxyethanol (0.2, 0.3, 0.4, 0.5 and 0.6 ml/L) and clove oil (0.50, 0.75, 1.00, 1.25 and 1.50 ml/L) on rainbow trout (Oncorhynchus mykiss) were studied at temperatures 7, 13 and 18ºC. For this purpose, 900 fish (39.08 ± 1.13 g and 15.48 ± 0.21 cm) were used in the experiment. Induction time of 2-phenoxyethanol and clove o...
full textThe Anesthetic Effects of Clove Oil and 2-Phenoxyethanol on Rainbow Trout (Oncorhynchus mykiss) at Different Concentrations and Temperatures
In this study, anesthetic effects of five different concentrations of 2-phenoxyethanol (0.2, 0.3, 0.4, 0.5 and 0.6 ml/L) and clove oil (0.50, 0.75, 1.00, 1.25 and 1.50 ml/L) on rainbow trout (Oncorhynchus mykiss) were studied at temperatures 7, 13 and 18ºC. For this purpose, 900 fish (39.08 ± 1.13 g and 15.48 ± 0.21 cm) were used in the experiment. Induction time of 2-phenoxyethanol and clove o...
full textEffects of dietary selenomethionine on larval rainbow trout (Oncorhynchus mykiss).
Increased selenium (Se) concentrations in water (>10 microg/L) have been measured in the San Diego Creek, which is a tributary of the Upper Newport Bay in Orange County, CA. The objective of this study was to develop tissue- and dietary-based thresholds for Se in resident fish species in San Diego Creek. A 90-day dietary experiment was conducted to determine the effects of seleno-L-methionine (...
full textEffects of riboflavin on growth, hematological and immunological parameters of rainbow trout (Oncorhynchus mykiss) fingerlings
The fishing industry is deeply dependent on complex and high quality diets consisting of dry feed, vitamins and micro/macro-elements. The suitable dose of each essential nutrient is different based on the fish species, their age and physiological conditions. In this study, the effects of two recommended doses of riboflavin (20 and 30 mg vitamin per each kg dry feed) on growth, hematological and...
full textEffects of aquaculture production noise on hearing, growth, and disease resistance of rainbow trout Oncorhynchus mykiss
Intensive aquaculture production often utilizes equipment (e.g., aerators, air and water pumps, harvesters, blowers, filtration systems, and maintenance machinery) that increases noise levels in fish culture tanks. Consequently, chronic exposure to elevated noise levels in tanks could negatively impact cultured species. Possible effects include impairment of the auditory system, increased stres...
full textMy Resources
Journal title
volume 19 issue 5
pages 2354- 2365
publication date 2020-09
By following a journal you will be notified via email when a new issue of this journal is published.
Hosted on Doprax cloud platform doprax.com
copyright © 2015-2023